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We craft our soups using
classic culinary techniques.

Classical culinary approaches are the backbone of our craft. Techniques, such as ‘made from scratch’ roux, differentiate our soups from the industry standard.

We use fresh and natural ingredients, gourmet spices, real cheeses, local cream, choice meats and seafood.

Fresh vegetables are cut to our own specifications, beans and legumes carefully sorted, and spice blends are created in house to achieve the perfect balance for our recipes. Kosher salt is utilized only when necessary to enhance the natural flavors of our ingredients. We do not include additives or preservatives in our soups.

The end result:  handcrafted…nutritious…and delicious soups!