image description

Our quality assurance programs
reflect our dedication to
crafting exceptional soups.

Food safety…as important to us as it is to you.

Employing Good Manufacturing Practices and complying with USDA requirements are only the beginning of our food safety program.

We have designed a food safety system based upon HACCP Principles. Our comprehensive programs integrate accountability, traceability and rigid ingredient specification requirements so that the finished product is not only delicious but safe.

You can rest assured that our passion and commitment to quality is ingrained in all that we do, each and every day.